Satin Balls - Great recipe for emaciated dogs

10 pounds hamburger meat [the cheapest kind]

1 lg. box of Total cereal

1 lg. box oatmeal

1 jar of wheat germ

1 1/4 cup veg oil

1 1/4 cup of unsulfured molasses

10 raw eggs AND shells

10 envelopes of unflavored gelatin

pinch of salt

 

Mix all ingredients together, much like you would a meatloaf, roll into balls, divide into 10 quart freezer bags and freeze. Thaw as needed.                  - Dorothy Peters

 

Bella Biscuits

2 cups whole wheat flour

1 tbs baking powder

1 cup peanut butter

1 cup milk

Preheat oven to 375. Combine flour and baking powder. In another bowl, mix PB and milk, and add to dry ingredients and mix/knead well. roll dough on a lightly floured surface to about 1/4" thickness. use a cookie cutter to cut out shapes. bake about 20 mins, turn cookies over half-way through. cool on rack

Boxer Bites

2 teasp dry yeast

1/2 cup lukewarm water

2 tbs dry parsley

1 and 1/2 cup chicken broth

3 tbs honey

1 egg

5-6 cups whole wheat flour

* in a large bowl, dissolve yeast in warm water. stir in the other ingredients to form a stiff dough. knead about 3-5 mins. roll out to a floured surface to about 1/4" thick. cut out shapes. bake for 30 mins at 350. then turn biscuits over and bake for another 10 mins or so.         - Sheryl Faude Wright

 

Leftovers Trail Mix

Combine any of the following leftovers from your refrigerator to create a flavorful trail mix, which you can pack for a hike or after dog park snack

Ingredients

  • Pieces of meat (if seasoned, make sure to rinse off any flavoring)
  • Potatoes
  • Vegetables (no onions)
  • Fruit (no grapes or raisins)

Directions

  1. Cut ingredients into ½ inch thick pieces
  2. Spray lightly with cooking spray
  3. Place in a food dehydrator or into a 200 degree preheated oven until dried

 

Frozen Peanut Butter Yogurt Dog Treats

The perfect snack to cool your pet down after a vigorous play session

Ingredients

  • 32 ounces vanilla yogurt
  • 1 cup peanut butter

    Directions

    1. Melt the peanut butter in a microwave safe bowl
    2. Combine the yogurt and melted peanut butter
    3. Pour the mixture into cupcake papers
    4. Place in the freeze

Healthy Pumpkin Balls

This snack is not only delicious but is also filled with fiber, vitamin A, beta-carotene, potassium, and iron.

Ingredients

  • 1/2 cup canned pumpkin
  • 4 tbsp molasses
  • 4 tbsp water
  • 2 tbsp vegetable oil
  • 2 cups whole wheat flour
  • ¼ tsp baking soda
  • ¼ tsp baking powder
  • 1 tsp cinnamon (optional)

Directions

  1. Preheat oven to 350 degrees
  2. Mix pumpkin, molasses, vegetable oil, and water together in a bowl
  3. Add the whole wheat flour, baking soda, baking powder and cinnamon to the mixture and stir until dough softens
  4. Scoop out small spoonfuls of dough and roll into balls on your hands (wet hands work best)
  5. Set the balls onto a lightly greased cookie sheet and flatten with a fork
  6. Bake approximately 25 minutes until dough is hardened